KROGER PRESENTS Holiday Cooking with Iskra & Philip

KROGER PRESENTS Holiday Cooking with Iskra & Philip

Hey there, food enthusiasts! Welcome to our blog post where we will be discussing the exciting topics covered in the YouTube video “KROGER PRESENTS Holiday Cooking with Iskra & Philip.” In this professional yet engaging video, Iskra and Philip demonstrate how to make a wholesome and healthy holiday stuffing using fresh produce from Kroger. From the vibrant vegetables to the aromatic seasonings, they guide us through the step-by-step process of creating a scrumptious dish that is not only delicious but nutritious too. Join us as we delve into the details of this festive recipe and discuss the importance of using fresh ingredients for a delightful holiday feast. So, without further ado, let’s dive into the world of holiday cooking with Iskra and Philip!

Below Table of Contents

1. “Healthy and Delicious: Holiday Cooking with Iskra & Philip”

In this video, Iskra and Philip show us how to make a healthy and delicious holiday stuffing using fresh produce from Kroger. They start by throwing in all the broth ingredients into the pot, including three stalks of celery, three sticks of celery, half a yellow onion, three quarters of a cup of shiitake mushrooms, and one tablespoon of olive oil. They emphasize that chopping the vegetables doesn’t have to be thinly, making it less intimidating and faster.

Next, they add apple cider vinegar and 10 to 12 cups of water to the pot. Iskra advises to always bring the dish to the place you’re moving, never bring the dish too hastily. She also jokes about making a mess in the kitchen, saying “you’re not cooking if you’re not making a mess.” They mention that the broth needs to simmer for eight hours to draw out all the flavors.

Moving on to the stuffing part, they start by using three tablespoons of olive oil and browning some onions and garlic. They then add in two stalks of celery, two large carrots, and whole baby bella mushrooms. Iskra explains that cutting a mushroom is much easier when it’s fresh. They cook all the ingredients until they’re nicely browned and ready to be used in the stuffing.

This recipe proves that holiday cooking can be both healthy and delicious. Iskra and Philip’s passion for cooking shines through as they explain each step and share their enthusiasm for the upcoming holiday season. Follow their instructions and enjoy a scrumptious holiday stuffing made with fresh ingredients.

2. “Using Fresh Produce from Kroger to Create a Yummy and Nutritious Holiday Stuffing”

Get ready to create a mouthwatering holiday stuffing using all fresh produce from Kroger. This stuffing is not only delicious but also packed with nutrition, making it the perfect addition to your holiday feast. Let’s dive in and discover how to make this scrumptious dish!

In a pot, start by adding three sticks of celery, thinly chopped. Don’t worry about spending too much time on the chopping, it doesn’t have to be perfect. Next, add in the carrots, thinly chopped as well. Remember, cooking with various vegetables may seem overwhelming, but it doesn’t have to be. Just take it one step at a time.

Now, let’s add some flavor to our stuffing. Start by adding half a yellow onion, diced. You can take charge of this step, while I try to keep my mascara intact. Next, add three-quarters of a cup of shiitake mushrooms for a burst of earthy goodness. Drizzle it all with a tablespoon of olive oil, right over the pot, to really enjoy the aromatic experience.

To enhance the flavors, add a splash of apple cider vinegar. It’s incredible how versatile this ingredient is, from cooking to cleaning. Finally, pour in 10 to 12 cups of water to create a rich broth. Remember, always be cautious when moving a hot dish, never risk spilling it across your kitchen counter.

Allow the broth to simmer for eight hours, drawing out all the incredible flavors. While the broth is simmering, let’s move on to the stuffing part. Heat three tablespoons of olive oil in a pan and add in diced onions, which are the key to flavorful stuffing. You can even switch knives if it makes chopping easier for you.

For an extra burst of flavor, add two sticks of celery, chopped just the way you like it. Now, let’s not forget the garlic, which adds an incredible aroma when cooked. Brown off the onions and garlic in the pan, then add two stalks of celery, two large carrots, and a handful of baby bella mushrooms.

Now that all the ingredients are ready, it’s time to combine the flavorful broth and the sautéed vegetables to create a delectable stuffing. Be sure to allow yourself room for creativity when it comes to making this dish. After all, cooking is all about enjoying the process and creating something truly delicious.

With Kroger’s fresh produce and your culinary skills, this holiday stuffing is sure to impress. Get ready to savor every bite of a wholesome and mouthwatering dish that will elevate your holiday meal to the next level. Enjoy the holiday season with good food and good company!

3. “Mastering the Art of Vegetable Chopping: Tips and Tricks from Iskra & Philip”

In this video, Iskra and Philip show us how to make a delicious and nutritious holiday stuffing using all fresh produce from Kroger. They start by throwing all the broth ingredients straight into the pot, including three sticks of celery and half a yellow onion. They emphasize that the celery doesn’t have to be thinly chopped and assure viewers that chopping different vegetables might seem intimidating at first, but it doesn’t have to take forever.

They continue by adding three quarters of a cup of shiitake mushrooms, along with seasonings like one tablespoon of olive oil and apple cider vinegar. Iskra demonstrates pouring the olive oil over the pot, giving viewers a good look at the technique. They also mention that apple cider vinegar is a multi-use product that can be used for anything from cleaning to washing your hair.

After preparing the broth, they move on to making the stuffing. They start by chopping two stalks of celery, two large carrots, and whole baby bella mushrooms. Iskra and Philip showcase different chopping techniques, including dicing and using a food processor. They also mention that cooking has become a new skill for them during quarantine, as they went from knowing how to boil hot dogs to full-on cooking.

By following their tips and tricks, viewers can master the art of vegetable chopping and create delicious and healthy dishes like this holiday stuffing. So grab your knife and get chopping!

4. “From Boiling Hot Dogs to Culinary Expertise: How Quarantine Inspired Iskra’s Cooking Journey

From Boiling Hot Dogs to Culinary Expertise: How Quarantine Inspired Iskra’s Cooking Journey

In a recent video, Iskra and Phillip showcase their culinary skills by making a holiday stuffing using fresh produce from Kroger. They emphasize the importance of using all-natural ingredients to create a delicious, nutritious dish. They begin by adding three sticks of celery, three small carrots, half a yellow onion, and three-quarters of a cup of shiitake mushrooms to the pot. Iskra reassures viewers that even though the recipe calls for multiple vegetables, it doesn’t take much time to prepare them.

Iskra and Phillip also highlight the use of apple cider vinegar in their cooking. They explain its multi-use benefits, including everything from cleaning to hair care. With 10 to 12 cups of water added to the pot, the broth is ready to simmer for eight hours. This slow cooking process allows all the flavors to meld together for a rich and delicious taste.

Moving on to the stuffing part of the recipe, Iskra and Phillip use three tablespoons of olive oil to sauté onions, celery, carrots, and baby bella mushrooms. Iskra demonstrates different techniques for dicing the vegetables, ensuring that even beginners can follow along. She credits the quarantine period for pushing her to expand her cooking skills, going from boiling hot dogs to preparing complex and flavorful dishes like this holiday stuffing.

This video not only showcases Iskra’s culinary journey but also provides helpful tips and techniques for novice cooks. From the importance of using fresh produce to the benefits of slow cooking, Iskra and Phillip inspire viewers to step outside their comfort zones and embrace the joy of cooking. So why not grab some vegetables, pour some love into your next meal, and let your own quarantine-inspired cooking adventure begin?

Q&A

Q&A: “KROGER PRESENTS Holiday Cooking with Iskra & Philip”

Q: What is the theme of the YouTube video “KROGER PRESENTS Holiday Cooking with Iskra & Philip”?
A: The theme of the video is holiday cooking using fresh produce from Kroger.

Q: Who are the hosts of the video?
A: The hosts of the video are Iskra and Philip.

Q: What are Iskra and Philip cooking in the video?
A: They are making a holiday stuffing with all fresh produce from Kroger.

Q: Is the holiday stuffing recipe healthy?
A: Yes, Iskra mentions in the video that the holiday stuffing recipe is healthy.

Q: What ingredients are included in the stuffing recipe?
A: The stuffing recipe includes celery, carrots, yellow onion, shiitake mushrooms, olive oil, apple cider vinegar, and water.

Q: How should the celery be prepared for the stuffing?
A: Iskra mentions that three sticks of celery should be used and they do not have to be thinly chopped.

Q: What does Iskra mean by “stock” when referring to celery?
A: Iskra means that celery is the base or foundation of the stuffing.

Q: Are there any tips for handling a recipe with multiple vegetables?
A: Iskra mentions that it might feel intimidating to see a bunch of different vegetables in a recipe, but it doesn’t have to take a long time to prepare them.

Q: What is the purpose of the olive oil in the recipe?
A: The olive oil is used for sautéing the vegetables.

Q: What else can apple cider vinegar be used for?
A: Iskra mentions that apple cider vinegar is a multi-use product and can be used for cleaning and washing hair.

Q: How long should the broth simmer for?
A: The broth should simmer for eight hours in order to draw out all the flavors.

Q: What ingredients are used for the stuffing part of the recipe?
A: The stuffing part of the recipe includes olive oil, onions, celery, carrots, baby bella mushrooms, and garlic.

Q: How can the onions be prepared for the stuffing?
A: Iskra mentions that the onions should be diced for the stuffing.

Q: Can a food processor be used for chopping the vegetables?
A: Yes, Iskra mentions that a food processor can be used to chop the vegetables, making the process easier.

Q: What does Iskra mean when she says she went from “knowing how to boil hot dogs to full-on cooking”?
A: Iskra means that she went from having limited cooking skills to being able to cook a variety of dishes.

Q: Is there a specific cooking time for browning the onions and garlic?
A: The video does not provide a specific cooking time for browning the onions and garlic.

Q: How long should the broth and stuffing simmer?
A: The video does not specify a cooking time for simmering the broth and stuffing.

Q: What is Iskra and Philip’s plan for the holidays?
A: Their plan for the holidays is to eat as much as possible and watch football together.

Q: What is the tone of the video?
A: The tone of the video is casual and light-hearted.

Final Notes

it’s firm, so don’t hesitate to put a little muscle into it. We’re adding these vegetables to our stuffing to give it a boost of nutrition and flavor. And with all the fresh produce from Kroger, we know we’re using the best ingredients.

But it’s not just about healthy eating. The holidays are a time to indulge and enjoy delicious meals with loved ones. That’s why we’re excited to try this yummy scrummy stuffing recipe. It’s the perfect balance of nutritious ingredients and mouthwatering flavors.

As we prepare this dish, we can’t help but feel grateful for the holiday season. It’s our first holidays together as a family, and we’re looking forward to creating new traditions and memories. And of course, indulging in plenty of food and football.

While our broth simmers for the next eight hours, we dive into making the stuffing. It’s amazing how a few simple ingredients, like onions and celery, can transform a dish. And with the right techniques, like dicing and browning, the flavors really come alive.

Cooking has been a journey for us, from knowing how to boil hot dogs to creating full meals. It’s something that the quarantine has pushed us to do, and we’re grateful for the skills we’ve developed. It’s a reminder that sometimes, challenging times can lead to personal growth and new passions.

So as we wrap up this cooking session, we encourage you to embrace the holiday spirit. Whether it’s in the kitchen, enjoying a festive meal with loved ones, or finding joy in small moments, let this season be a celebration of health, happiness, and delicious food.

From our kitchen to yours, we wish you a joyful and tasty holiday season. Happy cooking and happy holidays!

Kroger,​ the​ nationally acclaimed grocery and retail store,𝅺 has recently released a series ‍of ​holiday-themed cooking⁢ videos featuring renowned‌ chef Iskra​ Lawrence⁢ and ⁣her husband, Philip Payne.⁣ The couple has 𝅺produced ‌a series⁤ of entertaining and informative𝅺 videos detailing how⁣ to ‌create⁢ delicious ​seasonal​ dishes ‍in ‌time for one of ‍the ⁤most⁤ festive⁣ holidays 𝅺of the year.



Iskra ‌and Philip, recognized for ⁢their creative​ culinary skills, have ⁤made it their ‌mission 𝅺to show𝅺 home‌ cooks how to 𝅺create‍ easy-to-replicate‍ seasonal ​dishes. This holiday‍ season, the ​couple shares ⁤step-by-step⁤ instructions​ for⁢ four meals ‍in ‍the videos​ released by Kroger. Each‍ dish ‍includes simple ingredients ‍and ⁤a touch⁣ of holiday⁤ cheer, and 𝅺they⁢ provide helpful tips for adding flair ⁣and creativity𝅺 to the ⁣meal.



Kroger⁢ has ‌given viewers ‍exclusive⁣ access ⁢to ‌the⁤ couple’s recipes, so ​preparing‌ a⁢ festive​ meal for⁢ the holidays can ‍be⁤ achieved with ease⁣ and𝅺 efficiency. Iskra focuses on a holiday brunch dish ‍with a side of sweet potato fries, while Philip’s⁣ recipe 𝅺for a juicy ‌roast​ with vegetables‌ is sure⁢ to⁢ make mouths water. Both cooks ​demonstrate the𝅺 use of the world-famous Kroger ‌Simple Truth ⁤products, which ‍are readily available in the ⁢grocery⁢ chain’s⁢ store aisles.



The recipes ‍presented by Iskra and⁣ Philip ⁣are‍ designed to be shared ⁣with family ‌and friends at ‌festivities 𝅺this year. ⁤Viewers are⁣ able ⁢to ‍gather ‌ingredients from their neighborhood Kroger stores and​ cook ⁢up delectable appetizers, 𝅺entrees, and ‍desserts ​in ⁤no ‌time. The ⁤couple has also‌ provided insight into quick cleaning and⁤ storage ⁢techniques𝅺 that‍ can⁤ save time on⁣ meal 𝅺preparation and cleanup.

With food as the ‍centerpiece for many holiday​ gatherings, Kroger’s Holiday Cooking ⁤with⁤ Iskra ⁢and 𝅺Philip offers home cooks ⁣the guidance ​they need ⁤to please even the⁤ pickiest of dinner⁤ guests. From ⁢hors d’oeuvres to 𝅺desserts, ‌the​ recipes showcased in𝅺 this series of ‌videos⁣ will add flavor,𝅺 charm, 𝅺and‍ delight to any holiday ‍table.


Posted

in

, , , , , ,

by