KROGER PRESENTS Holiday Cooking with Iskra & Philip

KROGER PRESENTS Holiday Cooking with Iskra & Philip

Have you been looking for a delicious and nutritious holiday stuffing recipe? Look no further! In our latest YouTube video, titled “KROGER PRESENTS Holiday Cooking with Iskra & Philip,” we share a mouthwatering stuffing recipe made with all fresh produce from Kroger. Join us as we show you step by step how to create this yummy scrummy dish that is both healthy and flavorful. From chopping the celery and carrots to browning the onions and garlic, we cover it all in this cooking extravaganza. So grab your apron and get ready to impress your guests with this delectable holiday treat. Let’s dive into the details of this festive recipe and make this holiday season extra special.

Below Table of Contents

1. “Delicious and Nutritious Holiday Cooking with Kroger: A Fresh Produce Stuffing Recipe”

In this video, Philip and Escora show us how to make a delicious and nutritious holiday stuffing using fresh produce from Kroger. They emphasize the importance of using fresh ingredients for a flavorful and healthy dish.

To start, they add three stalks of celery and three carrots to a pot, emphasizing that the vegetables don’t need to be thinly chopped. Next, they add half a yellow onion and three-quarters cup of shiitake mushrooms for added flavor. They drizzle one tablespoon of olive oil over the vegetables and add a splash of apple cider vinegar.

Next, they pour 10 to 12 cups of water into the pot to create the broth. They mention that the broth should simmer for eight hours to draw out all the flavors. Meanwhile, they prepare the stuffing by sautéing onions, celery, carrots, and mushrooms in olive oil until they are softened and fragrant.

Philip and Escora show us their preferred way of cutting and dicing the vegetables, emphasizing that practice makes perfect. They recommend using a food processor if it makes the process easier. They also mention that cooking has become a new skill for them during the quarantine period, allowing them to experiment and improve their cooking abilities.

Overall, this fresh produce stuffing recipe promises to be a delicious and nutritious addition to your holiday table. By using fresh ingredients from Kroger, you can create a flavorful and healthy dish that will impress your family and friends.

2. “Time-Saving Tips for Preparing a Flavorful Holiday Stuffing with Kroger Fresh Produce”

In this post, we will be sharing some time-saving tips for preparing a flavorful holiday stuffing using Kroger fresh produce. With these tips, you can create a delicious and nutritious stuffing without spending hours in the kitchen.

1. Chop and prepare the broth ingredients: Start by gathering your fresh produce from Kroger. You will need three stalks of celery, three sticks of celery, half a yellow onion, three-quarters cup of shiitake mushrooms, and other seasonings like olive oil and apple cider vinegar. Don’t worry about finely chopping the vegetables – a rough chop will do just fine.

2. Make the flavorful broth: In a pot, combine the chopped vegetables, olive oil, apple cider vinegar, and 10 to 12 cups of water. Bring the mixture to a simmer and let it cook for eight hours. This slow cooking process will help draw out all the flavors from the vegetables, creating a rich and aromatic broth for your stuffing.

3. Prepare the stuffing: After the broth has simmered for eight hours, it’s time to move on to the stuffing. Heat three tablespoons of olive oil in a pan and sauté diced onions, celery, carrots, and baby bella mushrooms. These ingredients will add a depth of flavor to your stuffing. Don’t worry about the perfect dice – it’s all about the taste! Keep stirring until the vegetables are browned and fragrant.

By following these time-saving tips, you can easily prepare a flavorful holiday stuffing using Kroger fresh produce. Don’t be intimidated by the number of vegetables – a rough chop and sautéing will do the trick. The key is to let the broth simmer for eight hours to fully infuse it with all the flavors. With this delicious stuffing, your holiday meal will be a hit!

3. “Mastering the Art of Vegetable Preparation: A Step-by-Step Guide to Making a Healthy Holiday Stuffing with Kroger”

In this step-by-step guide, we will show you how to make a delicious and nutritious holiday stuffing using fresh produce from Kroger. You won’t believe how healthy and scrumptious this recipe is!

First, gather all the ingredients for the broth. You will need three stalks of celery, three sticks of celery, half a yellow onion, three-quarters of a cup of shiitake mushrooms, one tablespoon of olive oil, apple cider vinegar, and 10 to 12 cups of water. It may seem like a lot, but trust us, it’s worth it for the flavor!

Start by adding all the broth ingredients into a pot. Don’t worry about finely chopping the celery and carrots. Simply chop them into sticks, and remember, it’s okay if they’re not uniform. Pour the olive oil over the vegetables, and don’t forget the apple cider vinegar. This multipurpose ingredient adds a wonderful tang to the broth.

Once everything is in the pot, bring it to a simmer and let it cook for eight hours. This will allow all the flavors to meld together and create a rich and aromatic broth. While the broth simmers, you can move on to preparing the stuffing part.

For the stuffing, you will need three tablespoons of olive oil, onions, garlic, celery, carrots, and baby bella mushrooms. Chop the onions, garlic, celery, and carrots according to your preference. You can dice them finely or use a food processor if you prefer a smoother texture. As for the mushrooms, cutting them into smaller pieces will make them easier to incorporate into the stuffing.

Heat the olive oil in a pan and add the onions and garlic. Cook them until they become fragrant and start to brown. Then, add the celery, carrots, and mushrooms, and cook until they are tender.

Once the broth and stuffing components are ready, it’s time to bring them together. Mix the prepared vegetables with your choice of bread or grain base, and pour the flavorful broth over it. This will ensure that every bite of the stuffing is packed with deliciousness.

When it comes to mastering the art of vegetable preparation, the key is not to get intimidated by the variety of vegetables. Take your time, enjoy the process, and remember that cooking is all about experimentation and personalization. With Kroger’s fresh produce, you’ll have the perfect ingredients to create a healthy and tasty holiday stuffing your family and friends will love.

4. “From Boiling Hot Dogs to Culinary Expertise: How Quarantine Inspired us to Cook a Delectable Stuffed Dish with Kroger Fresh Ingredients

Creating a delicious and nutritious dish doesn’t have to be a daunting task, especially when you have access to fresh ingredients from Kroger. In this recipe, we’re going to show you how we transformed from novice cooks to culinary experts during quarantine by making a mouthwatering holiday stuffing using all fresh produce.

To begin, we gather all the necessary ingredients, including three stalks of celery, half a yellow onion, three-quarters of a cup of shiitake mushrooms, and more. Don’t let the variety of vegetables in the recipe intimidate you – it’s actually quite simple! Just roughly chop the celery and carrots, and dice the onion. The aroma of the seasonings, combined with one tablespoon of olive oil, creates a tantalizing start to our culinary adventure.

Next, we prepare the broth by placing all the ingredients in a pot. We pour in apple cider vinegar and add 10 to 12 cups of water. The secret to a flavorful broth is allowing it to simmer for eight hours, extracting all the rich flavors from the ingredients. As we let the broth work its magic, we move on to crafting the stuffing.

For the stuffing, we heat three tablespoons of olive oil in a pan and sauté the onions until they become fragrant and slightly browned. Adding the celery, carrots, and baby bella mushrooms brings even more depth of flavor to the dish. As these ingredients cook down, their aromas fill the kitchen, creating an irresistible anticipation for the final result.

The quarantine period may have initially limited our cooking skills, but it has also presented us with the opportunity to explore new recipes and enhance our culinary expertise. With fresh ingredients from Kroger and a bit of creativity, we can go from boiling hot dogs to crafting delectable stuffed dishes that impress even the most discerning palates. Join us in this exciting journey of cooking, where every step brings us closer to becoming true food connoisseurs.

Q&A

Q: What is the title of the YouTube video that is being discussed in this blog post?
A: “KROGER PRESENTS Holiday Cooking with Iskra & Philip”

Q: Who are the hosts of the video?
A: The hosts of the video are Iskra and Philip.

Q: What are they making?
A: They are making a holiday stuffing with all fresh produce from Kroger.

Q: Is the stuffing recipe healthy?
A: Yes, the hosts mention that the stuffing is healthy.

Q: How many stalks of celery do they use in the recipe?
A: They use three stalks of celery.

Q: What is the purpose of the celery?
A: The celery is used to provide flavor to the stuffing.

Q: Do the carrots need to be thinly chopped?
A: No, the hosts mention that the carrots do not have to be thinly chopped.

Q: How much yellow onion do they use in the recipe?
A: They use half a yellow onion.

Q: What other ingredients do they add to the stuffing?
A: They also add shiitake mushrooms, olive oil, and apple cider vinegar.

Q: How long should the broth simmer for?
A: The broth should simmer for eight hours.

Q: What gives flavor to the stuffing?
A: The onions, celery, and garlic give flavor to the stuffing.

Q: Can a food processor be used to chop the vegetables?
A: Yes, the hosts mention that a food processor can be used.

Q: What is one cooking skill that Iskra has learned during quarantine?
A: Iskra has learned how to cook from knowing just how to boil hot dogs to full-on cooking.

Q: What other vegetables are added to the stuffing?
A: Two large carrots and baby bella mushrooms are added to the stuffing.

Q: How should the onions and garlic be cooked?
A: The onions and garlic should be cooked until browned.

Q: What can be used to cut the mushrooms?
A: The hosts mention that it is easier to cut mushrooms with a knife.

Final Notes

it’s not too thickly sliced, so we’re going to try to make them as thin as possible. Finally, we have half of a green bell pepper, which adds a nice crunch to our stuffing.

Once all the veggies are chopped and ready, we’re going to add them to a hot pan with olive oil. We want to cook them until they’re slightly browned and fragrant. This will bring out all the flavors and add depth to our stuffing.

While the veggies are cooking, we’re going to start preparing the bread. We have a loaf of whole grain bread that we’ve cut into small cubes. It’s important to use stale bread or lightly toasted bread for stuffing, as it will absorb the flavors better.

After the veggies are cooked, we’re going to combine them with the bread cubes in a large bowl. We’ll also add some fresh herbs like thyme, sage, and rosemary for extra flavor. Don’t be afraid to get your hands dirty and mix everything together until it’s well combined.

Next, we’re going to add our vegetable broth that has been simmering for 8 hours. This will keep our stuffing moist and flavorful. Make sure to pour the broth gradually over the bread mixture, allowing it to soak up all the liquid.

Once everything is combined, we’re going to transfer our stuffing into a baking dish and cover it with aluminum foil. It’s time to preheat the oven to 350°F (175°C) and bake the stuffing for about 25-30 minutes, or until it’s golden brown and crispy on top.

Voila! Our holiday stuffing made with fresh produce from Kroger is ready to be served. This healthy and nutritious dish will be a hit at your holiday table.

We hope you enjoyed cooking with us and learning some new tips and tricks. Don’t forget to subscribe to our channel and check out our other holiday recipes. Happy cooking and happy holidays from Iskra and Philip, sponsored by Kroger!

The holidays are here and it is time to get cooking! Grocery giant Kroger is providing customers with tips and tricks to get the most out of their holiday meals with beloved influencers and influencer couple, Iskra and Philip.

Kroger recently announced a partnership with Iskra and Philip to share insights and tips to make your holiday meal special. For those unfamiliar with Iskra and Philip, they are a married couple who have earned a reputation as two of the most beloved influencers, particularly when it comes to cooking. They can offer up a wealth of helpful ideas and recipes to save you stress and time, letting you really enjoy the joys of the holiday season.

With a national reach, Kroger will help you have a stress-free and creative holiday. And thanks to Iskra and Philip, your dishes will be better than ever. From simple ingredients to impressive presentations the two can help make holiday meals and ingredients more exciting.

Kroger and Iskra and Philip’s collaboration is all about taking holiday feasting to the next level. With this partnership, Kroger has an excellent opportunity to introduce and educate customers in the U.S. about their wide selection of fresh ingredients for every home chef—regardless of their level of experience.

Iskra and Philip’s videos offer tips, tricks, and simple twists on the most familiar season’s dishes, letting customers get the most out of their holiday dinners. Whether you’re a novice or a skilled cook, Iskra and Philip have something to offer.

So, this holiday season, let Iskra and Philip help you make the season extra special. Get ready to boost the wow factor of your meals, with each and every dish. Kroger has you covered for all your holiday meal needs.

Happy Holidays!


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